A liquor evaluation method based on five dimensions

Abstract

The invention discloses a liquor evaluation method based on five dimensions, comprising the following steps: S1, determining four dimensions of liquor evaluation model, namely liquor product, liquor dealer, liquor brand marketing and liquor consumer; S2, drawing the E-R entity relationship diagram of these four dimensions, and interpreting and analyzing each field extracted by the E-R entity relationship diagram; S3, extracting and screening the fields of the enterprises, defining the standards and requirements of the field extraction, defining the importance degree of each field attribute andthe source of the enterprise data acquisition, and taking the enterprises as the fifth dimension of the liquor evaluation model; S4, according to the evaluation of the industry experts and the satisfaction degree of the public, forming a dispensing index, and adding the liquor evaluation model; S5, determining the output rules and evaluate the liquor products in many aspects. The method solves the problem that the liquor types contained in a current evaluation system are few, and can provide a scientific, objective and comprehensive evaluation for a consumer group.

Description

technical field [0001] The invention relates to a liquor evaluation method, in particular to a liquor evaluation method based on five dimensions. Background technique [0002] Liquor is China's "national quintessence" and an excellent national industry with a long history and culture and unique brewing techniques. my country's liquor production capacity is approximately 12 million tons, and the production capacity of low-end liquor is 6-7 million tons. With the continuous increase of liquor brands on the market, many first- and second-tier liquor brands have emerged. The concentration of the current liquor market is low and the competition is fierce. With the increase of market participants, the choice space of the public is also increasing. In the era of big data, the public is more sensitive and concerned about the data list, which often affects the public's purchase choices. With the growth of liquor brands, there are problems in how to objectively and scientifically ...

AI Technical Summary

Problems solved by technology

[0003] 1. At present, the mainstream liquor industry rankings cover fewer categories, and different levels of liquor are not covered, which may easily lead to the loss of consumer groups

[0004] 2. Different consumers have different evaluations for the same brand of liquor. With the increasing number of liquor brands, consumer groups rely on word of mouth to choose, and there is currently no scientific and objective evaluation model to choose from

[0005] 3. In the era of big data, with the growth of liquor companies and brand systems, the current liquor evaluation system cannot take into account the considerations of suppliers and consumers

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