Formula for making scented tea bag by utilizing broken tea leaves

A technology of tea and scented tea, which is applied in the formulation field of using crushed tea leaves to make scented tea bags, which can solve the problems of tea leaves being discarded, wasted, and cannot be sold, and achieve the effects of mellow fragrance, improving phlegm, and soothing the throat

Inactive Publication Date: 2018-12-04
贵州御龙尊茶业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] In the tea production process, there are often tea leaves that cannot be sold due to broken appearance, but the quality of such tea is still in line with drinking standards, but it is difficult to sell due to the impact of appearance, and usually such tea leaves are discarded or made into cheap tea bags
Therefore, there is no reasonable method when the broken tea leaves are processed, which is easy to cause waste

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0012] Example 1. The invention discloses a formula for making scented tea bags by using crushed tea leaves. The scented tea bags are made of the following raw materials in parts by weight: 70g crushed tea leaves, 35g jasmine flowers, 35g osmanthus flowers, 35g honeysuckle flowers and 35g hawthorns.

[0013] The preparation method is as follows: taking 70g of crushed tea leaves in the process of making high-quality tea, weighing 35g of jasmine, 35g of osmanthus, 35g of honeysuckle and 35g of hawthorn, and making tea bags.

Embodiment 2

[0014] Example 2. The invention discloses a formula for making scented tea bags by using crushed tea leaves. The scented tea bags are made of the following raw materials in parts by weight: 60 g of crushed tea leaves, 305 g of jasmine, 35 g of osmanthus, 38 g of honeysuckle and 30 g of hawthorn.

[0015] The preparation method is as follows: 60g of crushed tea leaves, 305g of jasmine, 35g of osmanthus, 38g of honeysuckle and 30g of hawthorn are weighed to make tea bags.

Embodiment 3

[0016] Example 3. The invention discloses a formula for making scented tea bags by using crushed tea leaves. The scented tea bags are made of the following raw materials in parts by weight: 80 g of crushed tea leaves, 38 g of sweet-scented osmanthus, 36 g of honeysuckle, and 37 g of hawthorn.

[0017] The preparation method is as follows: take 80g of crushed tea leaves in the process of making high-quality tea, weigh 80g of crushed tea leaves, 38g of sweet-scented osmanthus, 36g of honeysuckle, and 37g of hawthorn to make tea bags.

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PUM

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Abstract

The invention discloses a formula for making a scented tea bag by utilizing broken tea leaves. The scented tea bag is made from broken tea leaves, jasmine flowers, sweet-scented osmanthus, honeysuckleflowers and haws. The scented tea bag is strong in fragrance and deep in tea soup, and has functions of regulating qi to relieve depression, tranquilizing and relieving pain and moistening the lung and tranquilizing the nerves.

Description

technical field [0001] The invention relates to a scented tea bag formula, in particular to a scented tea bag formula made from crushed tea leaves. Background technique [0002] In the tea production process, there are often tea leaves that cannot be sold due to broken appearance, but the quality of such tea is still in line with drinking standards, but due to the impact of appearance, it is difficult to sell, and usually such tea leaves are discarded or made into cheap tea bags. Therefore, lack reasonable method when broken tealeaves is processed, easily cause and cause waste. Contents of the invention [0003] The object of the present invention is to provide a formula for making scented tea bags by using crushed tea leaves. The invention provides a scented tea tea bag formula. The scented tea tea bag is rich in fragrance and deep in color, and has the functions of regulating qi and relieving depression, relieving pain, moistening lung and calming nerves. [0004] The ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14
CPCA23F3/14
Inventor 郑绍伟
Owner 贵州御龙尊茶业有限公司
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