Mildew preventive for foodstuff warehousing and preparation method therefor

An antifungal agent and storage technology, which is applied in the field of grain storage, can solve the problems of affecting health, troublesome time, etc., and achieves the effect of mild smell, low cost and prolonging storage time

Inactive Publication Date: 2018-11-30
JILIN UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] However, while the above operations are commonly used, problems also arise
It is cumbersome and time-consuming to suppress mildew by means of ventilation, drying, drying and fumigation. When the quantity of grain is large, the above-mentioned operation methods have many limitations.
Moreover, although the antiseptic effect of chemical reagents on food is good, when humans and animals eat this type of food for a long time, it is easy to affect their health.

Method used

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  • Mildew preventive for foodstuff warehousing and preparation method therefor
  • Mildew preventive for foodstuff warehousing and preparation method therefor

Examples

Experimental program
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Effect test

Embodiment 1

[0025] This embodiment provides a technical solution:

[0026] An antifungal agent used in grain storage, in parts by weight, the antifungal agent comprises the following components: 25 parts of Yurui essential oil, 18 parts of garlic essential oil, 24 parts of scorpion essential oil, 13 parts of Haitouhong essential oil 12 parts of forsythia essential oil, 13 parts of skunk essential oil, 15 parts of tomato stem and leaf essential oil, 8 parts of geranium essential oil, 7 parts of mugwort leaf essential oil, 5 parts of cinnamon essential oil, 7 parts of plumflower essential oil, 6 parts of scallion essential oil, 9 parts of Huang Jing essential oil, 7 parts of peppermint essential oil, 7 parts of ebony essential oil, 5 parts of Zhuru essential oil, 15 parts of orange peel essential oil, 6 parts of pepper essential oil, 4 parts of mustard essential oil, 7 parts of nano silver powder, 18 parts of sea mud and 12 parts of volcanic ash .

Embodiment 2

[0028] This embodiment provides a technical solution:

[0029] An antifungal agent used in grain storage, in parts by weight, the antifungal agent comprises the following components: 20 parts of Yurui essential oil, 15 parts of garlic essential oil, 15 parts of scorpion essential oil, 10 parts of Haitouhong essential oil 10 parts of forsythia essential oil, 10 parts of stinky vegetable essential oil, 10 parts of tomato stem and leaf essential oil, 5 parts of geranium essential oil, 5 parts of mugwort leaf essential oil, 3 parts of cinnamon essential oil, 5 parts of plumflower essential oil, 5 parts of scallion essential oil, 7 parts of Huang Jing essential oil, 6 parts of peppermint essential oil, 5 parts of ebony essential oil, 3 parts of Zhuru essential oil, 10 parts of orange peel essential oil, 5 parts of pepper essential oil, 3 parts of mustard essential oil, 5 parts of nano silver powder, 15 parts of sea mud and 10 parts of volcanic ash .

Embodiment 3

[0031] This embodiment provides a technical solution:

[0032] An antifungal agent used in grain storage, in parts by weight, the antifungal agent comprises the following components: 26 parts of Yurui essential oil, 23 parts of garlic essential oil, 22 parts of Strigata essential oil, 13 parts of Haitouhong essential oil 12 parts of forsythia essential oil, 13 parts of skunk essential oil, 15 parts of tomato stem and leaf essential oil, 6 parts of geranium essential oil, 8 parts of mugwort essential oil, 5 parts of cinnamon essential oil, 7 parts of plumflower essential oil, 6 parts of scallion essential oil, 10 parts of Huang Jing essential oil, 7 parts of peppermint essential oil, 6 parts of ebony essential oil, 5 parts of Zhuru essential oil, 20 parts of orange peel essential oil, 6 parts of pepper essential oil, 4 parts of mustard essential oil, 8 parts of nano silver powder, 18 parts of sea mud and 13 parts of volcanic ash .

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Abstract

The invention discloses a mildew preventive for foodstuff warehousing and a preparation method therefor and particularly belongs to the field of foodstuff warehousing. The mildew preventive comprisesthe following ingredients in parts by weight: 20-30 parts of racemose barringtonia essential oil, 15-25 parts of garlic essential oil, 15-30 parts of asiatic striga herb essential oil, 10-15 parts ofPlocamium telfairiae essential oil, 10-15 parts of fructus forsythiae essential oil, 10-15 parts of acacia pennata essential oil, 10-20 parts of tomato stem-leaf essential oil and 5-10 parts of big-root geranium essential oil. The mildew preventive has the advantages of inhibiting molds and being harmless to human and animals.

Description

technical field [0001] The invention belongs to the field of grain storage, in particular to an antifungal agent used in grain storage and a preparation method thereof. Background technique [0002] Around May and June every year, the south is in the rainy season, during which there is sufficient rainfall, high relative air humidity (above 90%), and the temperature is generally between 25°C and 28°C. Under such natural conditions, food (such as rice, corn, etc.) is prone to mildew, resulting in the inability to be eaten by people or livestock, thereby causing waste. [0003] The traditional anti-mildew method of grain is realized by controlling temperature and humidity. Common operations include ventilation, drying, spreading and fumigation to inhibit mildew. There are also people who add chemical reagents to the grain to inhibit the reproduction of mold. [0004] However, when the above-mentioned operations are commonly used, problems also arise thereupon. It is cumberso...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01N65/44A01N59/16A01N25/08A01P1/00A01P3/00
CPCA01N25/08A01N59/16A01N65/00A01N65/44A01N65/42A01N65/40A01N65/34A01N65/24
Inventor 秦建春韩俊友王浩宇李斌张雅梅张明哲
Owner JILIN UNIV
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