Phosphatidylserine oral liquid for improving memory function and preparation method thereof

A technology of phosphatidylserine oral liquid and phosphatidylserine, which is applied in the functions of food ingredients, food ingredients as antioxidants, food science, etc. and other problems, to avoid oxidative inactivation, to avoid the decline of activity, and to improve memory.

Active Publication Date: 2020-06-30
ANHUI FINDSHE BIOLOGICAL PHARMA CO LTD
View PDF16 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] In the prior art, although phosphatidylserine has been used as a raw material for medicines or health foods for various brain health foods and nutritional products, it is limited to the storage and use of phosphatidylserine, which is easy to react with an oxidative environment, so it is easy to react in the storage , During use, it is very easy to cause phosphatidyl transfer, serine group splitting, and phosphatidylserine inactivation
In addition, phosphatidylserine is difficult to effectively disperse in water, and it is difficult to effectively absorb and utilize after eating

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] A phosphatidylserine oral liquid for improving memory function, comprising the following raw materials in parts by weight: 10 parts of phosphatidylserine, 30 parts of DHA, 10 parts of phytic acid, 15 parts of citric acid, 10 parts of polyphosphoric acid, and aloe vera 30 parts, 1 part food additive, 5 parts D-sodium erythorbate, 50 parts deionized water. Among them, food additives include gelatin and edible titanium dioxide, and the ratio of the two is 4:1.

[0024] A preparation method of a phosphatidylserine oral liquid for improving memory function, comprising the steps of:

[0025] (1) Measure each raw material separately by weight parts;

[0026] (2) Stir the phosphatidylserine, DHA and phytic acid for 20 minutes under the stirring condition of 150 rev / min to make them evenly mixed to obtain the mixture A;

[0027] (3) Stir citric acid, polyphosphoric acid food additives and preservatives under the stirring condition of 150 rpm for 20 minutes to mix them evenly t...

Embodiment 2

[0031] A phosphatidylserine oral liquid for improving memory function, comprising the following raw materials in parts by weight: 40 parts of phosphatidylserine, 10 parts of DHA, 25 parts of phytic acid, 10 parts of citric acid, 15 parts of polyphosphoric acid, aloe vera 5 parts, 5 parts of food additives, 1 part of potassium sorbate, 100 parts of deionized water. Among them, food additives include pectin and edible titanium dioxide, and the ratio of the two is 3:1.

[0032] A preparation method of a phosphatidylserine oral liquid for improving memory function, comprising the steps of:

[0033] (1) Measure each raw material separately by weight parts;

[0034] (2) Stir the phosphatidylserine, DHA and phytic acid for 10-30 minutes under the stirring condition of 100-200 rev / min to make them evenly mixed to obtain the mixture A;

[0035] (3) Under the stirring condition of 100-200 rpm, stir the citric acid, polyphosphoric acid food additives and preservatives for 10-30 minutes...

Embodiment 3

[0039] A phosphatidylserine oral liquid for improving memory function, comprising the following raw materials in parts by weight: 35 parts of phosphatidylserine, 15 parts of DHA, 20 parts of phytic acid, 12 parts of citric acid, 13 parts of polyphosphoric acid, aloe vera 10 parts, 4 parts of food additives, 2 parts of dehydroacetic acid, 150 parts of deionized water. Among them, food additives include guar gum and edible titanium dioxide, and the ratio of the two is 5:1.

[0040] Its preparation method is with embodiment 2.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention belongs to the technical field of health-care products, and particularly relates to a phosphatidylserine oral liquid with a memory improving function and a preparation method. The phosphatidylserine oral liquid is prepared from the following raw materials in parts by weight: 10 to 40 parts of phosphatidylserine, 10 to 30 parts of DHA (docosahexoenoic acid), 10 to 25 parts of phytic acid, 10 to 15 parts of citric acid, 10 to 15 parts of polyphosphoric acid, 5 to 30 parts of aloe liquid, 1 to 5 parts of food additive, 1 to 5 parts of preservative, and 5 to 200 parts of deionized water. The phosphatidylserine oral liquid has the advantages that the good memory improving function is realized; the dispersivity and stability of function components in the oral liquid are good; the acetylated gulcomannan, mannan, acetylated mannan and mucus protein in the aloe can provide a good dispersing environment, and the activity of phosphatidylserine is better maintained; after the oral liquid is drunk, the warning property and memory are obviously improved, and the brain mind and memory of teenagers, adults and old people can be improved.

Description

technical field [0001] The invention belongs to the technical field of health care products, and in particular relates to a phosphatidylserine oral liquid for improving memory function and a preparation method thereof. Background technique [0002] With the increasing pressure of life, study and work in modern society, the phenomenon of memory decline is becoming more and more widespread. Memory, emotion, cognitive behavior and learning ability are mainly controlled by the brain. At present, many families pay more and more attention to the healthy growth of children, especially the intellectual development of children. Therefore, food supplements and brain health products have become the common choice of many families. . [0003] Brain food refers to food that can maintain the human brain. The main components of the human brain are proteins, phospholipids, etc. Among them, phosphatidylserine, an important component of the brain cell membrane, has a deep relationship with t...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Patents(China)
IPC IPC(8): A23L33/10A23L33/12A23L33/175A23L29/00
CPCA23L29/04A23L29/05A23L33/10A23L33/12A23L33/175A23V2002/00A23V2200/02A23V2200/30A23V2200/322A23V2250/032A23V2250/046A23V2250/0642A23V2250/1634A23V2250/1882A23V2250/5072A23V2250/022A23V2250/506A23V2250/5024
Inventor 陈庆王镭迪曾军堂
Owner ANHUI FINDSHE BIOLOGICAL PHARMA CO LTD
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products