Solid beverage for improving gastrointestinal tract health and mental health
A technology for mental health and solid beverages, applied in the functions of food ingredients, bacteria and bifidobacteria used in food preparation, etc. The effect of improving intestinal health, inhibiting pathogenic bacteria, improving gastrointestinal health problems and psychological problems
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[0015] The present invention provides a kind of solid drink that improves gastrointestinal tract health and mental health, specific examples are as follows:
[0016] A solid beverage for improving gastrointestinal health and mental health contains the following raw material components in mass fractions: 10.7% probiotics, 5.7% phosphatidylserine, 40% inulin, 25% xylitol and 18.6% Maltodextrin, the probiotic contains 70% Lactobacillus helveticus and 30% Bifidobacterium longum.
[0017] The above-mentioned raw material components are mixed uniformly in proportion and packaged to obtain a solid beverage product, each serving 1g. Experiments on gastrointestinal health and mental health in humans.
[0018] Gastrointestinal Health Trial:
[0019] Experimental process: Select people suffering from intestinal health problems, such as diarrhea, constipation, abdominal pain, and accept the product of the present invention to investigate the improvement of intestinal health problems.
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