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Novel intelligent hotpot condiment overturning and stir-frying machine

A technology for hot pot base material and frying machine, which is applied to heating devices, cooking utensils, household utensils, etc., can solve the problems of sticking, material inclusion or scorching, uneven material turnover, etc., to improve the stirring and turnover efficiency. , The use of flexible and convenient, improve the effect of work efficiency

Inactive Publication Date: 2017-06-23
SHANGHAI ZHONGDIAN TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, in the processing of hot pot bottom material, the bottom material raw materials are processed by frying at the same time. In order to improve the frying efficiency and facilitate the management of the frying operation, the electric equipment with a high degree of automation is usually used for material processing. In the frying operation, in order to realize the timely turning of the materials during the frying process and avoid the phenomenon of raw or burnt materials due to uneven heating, usually the frying equipment is equipped with a stirring device consisting of at least one stirring blade, so stirring The device has become an important equipment to ensure the quality of material frying. When it is found in actual use, when the current stirring device is running, on the one hand, it can only perform a fixed turning force on the material in a single direction within the same period of time, thus causing the material to be broken. Turnover is relatively rigid and single, which can easily lead to uneven turning of materials. On the other hand, there is also a lack of effective coordination between the stirring speed of the stirring device and the total amount and temperature of the material, so there is a large deviation in the timing of the stirring operation, which also As a result, the materials are sandwiched or scorched due to uneven heating. At the same time, when the current stirring device turns over the viscous materials, it is also very easy to cause bonding between the materials. On the one hand, it causes material loss, and on the other hand On the one hand, it also makes it difficult to clean the equipment. Therefore, in view of this situation, it is urgent to develop a new type of hot pot bottom material frying equipment to meet the needs of actual production and use.

Method used

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  • Novel intelligent hotpot condiment overturning and stir-frying machine
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Embodiment Construction

[0013] In order to make the technical means, creative features, goals and effects achieved by the present invention easy to understand, the present invention will be further described below in conjunction with specific embodiments.

[0014] Such as figure 1 and 2 The new type of hot pot bottom material intelligent turning and frying machine includes a base 1, a frying pot body 2, a pot cover 3, a heating device 4, a turning device and a control system 5, a frying pot body 2 and a control system 6 are all embedded in the upper surface of the base 1, and the upper end surface of the frying pot body 2 is 1 cm to 5 cm higher than the base, the upper end surface of the frying pot body 2 is hinged with the pot cover 3, and at least two heating devices 4 surround The axes of the frying pot body 2 are evenly distributed on the outer surface of the bottom of the frying pot body 2. A conical positioning platform 6 is arranged at the bottom of the frying pot body 2. The conical position...

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Abstract

The invention relates to a new type of hot pot bottom material intelligent turning and frying machine, which includes a base, a frying pot body, a pot cover, a heating device, a turning device and a control system, and the frying pot body and the control system are all embedded in the base On the surface, the upper surface of the frying pot body is hinged with the pot cover. There are at least two heating devices. The bottom of the frying pot body is provided with a conical positioning platform. The turning device includes a drive motor, a drive shaft, a positioning sleeve, a stirring blade, a temperature sensor, The pressure sensor, the rotational speed sensor and the in-position sensor are electrically connected to the control system with the heating device, the driving motor, the temperature sensor, the pressure sensor, the rotational speed sensor and the in-position sensor respectively. The invention can automatically match the total amount of fried materials, the cooking temperature and the stirring speed according to the frying requirements, thereby improving the work efficiency of the frying operation while improving the work efficiency of the frying operation.

Description

technical field [0001] The invention relates to a device for frying hot pot bottom material, in particular to a novel hot pot bottom material intelligent turning and frying machine. Background technique [0002] At present, in the processing of hot pot bottom material, the bottom material raw materials are processed by frying at the same time. In order to improve the frying efficiency and facilitate the management of the frying operation, the electric equipment with a high degree of automation is usually used for material processing. In the frying operation, in order to realize the timely turning of the materials during the frying process and avoid the phenomenon of raw or burnt materials due to uneven heating, usually the frying equipment is equipped with a stirring device consisting of at least one stirring blade, so stirring The device has become an important equipment to ensure the quality of material frying. When it is found in actual use, when the current stirring devi...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J27/00A47J36/00A47J36/24
CPCA47J27/00A47J36/00A47J36/24
Inventor 吴明晖
Owner SHANGHAI ZHONGDIAN TECH CO LTD
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