Breeding method for pigs
A breeding method and technology for pigs, applied in the field of breeding, can solve the problems of prone to disease and slow growth, and achieve the effects of reducing pig diseases, ensuring absorption, and ensuring rapid growth
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Embodiment 1
[0029] Embodiment one: the breeding method of the live pig of this embodiment, comprises the following steps:
[0030] 1) Construction of pig houses
[0031] The size of the pig house is built according to the area of 1 square meter for one pig, the length of the trough is built according to 40 cm per head, and the pig excretion area in the pig house is lower than other areas to facilitate cleaning and flushing of the pig house;
[0032] 2) Reasonable matching of feed
[0033] The weight ratio of concentrated feed and green forage is 1:2;
[0034] 3) Regular feeding
[0035] Feed the first time around 8:00 am, and feed the second time around 5:00 pm. The concentrated feed is cooked and fed, and the green grass is fed raw;
[0036] 4) Environmental management
[0037] Set up ventilation, cleaning and temperature adjustment facilities in the pig house. For pigs weighing 11-45kg, the temperature of the pig house should be controlled at 20°C; for pigs weighing 45-90kg, the t...
Embodiment 2
[0054] The breeding method of live pig, comprises the following steps:
[0055] 1) Construction of pig houses
[0056] The size of the pig house is built according to the area of 1.2 square meters for one pig, and the length of the trough is built according to 40 cm per head, and the pig excretion area in the pig house is lower than other areas to facilitate cleaning and flushing of the pig house;
[0057] 2) Reasonable matching of feed
[0058] The weight ratio of concentrated feed and green forage is 1.5:2.5;
[0059] 3) Regular feeding
[0060] Feed the first time around 8:00 am, and feed the second time around 5:00 pm. The concentrated feed is cooked and fed, and the green grass is fed raw;
[0061] 4) Environmental management
[0062] Set ventilation, cleaning and temperature adjustment facilities in the pig house. For pigs weighing 11-45kg, the temperature of the pig house should be controlled at 21°C; for pigs weighing 45-90kg, the temperature of the pig house sho...
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