Vertical type electrothermal frying furnace

Abstract

The invention discloses a vertical type electrothermal frying furnace which comprises a shell, an oil tank and a heating assembly, wherein a rear sealing plate of the shell comprises an upper plate, a lower plate and a connection plate; the upper plate is positioned above the lower plate and is connected with the lower plate through the connection plate; an avoiding space is formed in front of the lower plate; a heat dissipation channel is formed in a gap between the upper plate and the oil tank; a decorative cover is arranged at the top of the heat dissipation channel; an air outlet is formed in the decorative cover; a wire outlet and an air inlet are formed in the connection plate; a power wire extends into the avoiding space through the wire outlet; external air enters the heat dissipation channel through the air inlet and is discharged from the air outlet of the decorative cover; the top of a front panel of the oil tank forwards extends to form a supporting plate; one side of the supporting plate inclines to the oil tank, and an oil baffle is arranged on the other side of the supporting plate; the supporting plate enables oil dropping from a frying basket to flow into the oil tank. The vertical type electrothermal frying furnace can quickly dissipate heat in the frying furnace and collect the oil dropping from the frying basket into the oil tank.

Description

Technical field [0001] The invention relates to kitchen equipment, in particular to a vertical electric fryer. Background technique [0002] Electric fryer and frying hearth are made of high-quality steel, which can deep-fry chicken legs, chicken wings, squid, sausages, French fries, fried fish, chicken feet, steak, burgers, skewers, chicken fillets, stinky tofu, mushrooms, and vegetables Kind and so on snacks. Small in size, suitable for sale in bars, discos, hotels, guesthouses and other leisure and entertainment places, as well as markets, commercial streets, stations, schools, playgrounds and other processed fried foods. According to the performance, electric fryer can be divided into two types: electric fryer and gas fryer; according to the shape, it can be divided into: vertical electric fryer, desktop electric fryer: according to function, it can be divided into: single cylinder electric fryer, double cylinder Electric fryer, three-cylinder electric fryer, multi-function...

AI Technical Summary

Problems solved by technology

Electric fryers generally use electric heating tubes to directly heat the oil. In this direct heating method, the oil temperature rises rapidly, and there are safety hazards such as fire.

When the fryer is frying food, a large amount of heat will be generated around the oil tank. Because the existing fryer does not have a special heat dissipation device, the heat accumulates in the fryer and cannot be dissipated, causing the temperature in the operating space to be too high and affecting the human body.

In addition, the frying basket will take away part of the oil in the oil tank after picking up the fried food, so that the oil in the oil tank will gradually decrease, increasing the operating cost, and the oil brought out will drip everywhere, affecting environmental sanitation

Images