A method of viticulture
A cultivation method and grape technology, applied in the field of viticulture, can solve the problems of uneven quality of grapes, unsafe and pollution-free, unreasonable cultivation methods, etc., and achieve the effects of improving disease resistance, remarkable thermal insulation effect, and increased content of aroma substances
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[0022] A kind of viticulture method, comprises the following steps:
[0023] (1) Variety selection and seedling field arrangement: select the grape mother branch and carry out winter pruning; Dig trenches before cultivation, apply enough base fertilizer, 2500 kilograms of base fertilizer per mu, water and cover soil after fertilization, and the base fertilizer is fermented and decomposed organic Fertilizer, organic fertilizer includes the following materials in parts by weight: 15 parts of corn stalks, 12 parts of edible fungus dregs, 6 parts of rice bran, 15 parts of manure, 6 parts of bone meal, 1 part of EM composite microbial live bacteria agent, and 20 parts of water;
[0024] (2) Early germination: cultivate grape mother branches, and use medicament to remove the natural dormancy period of grape early. Irrigate the mother branches of the grapes with water once every day, and then water the mother branches of the grapes again within the second day after the application of...
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