Fruit detergent

Abstract

The invention provides a fruit detergent. The fruit detergent is prepared from the following components in parts by weight: 20-25 parts of vegetable oil, 0.5-0.8 part of isothiazolinone, 3-5 parts of sodium chloride, 4-8 parts of an emulsifier, 3-5 parts of sodium lauroyl glutamate, 3-5 parts of arginine, 1-3 parts of tocopherol, 1-3 parts of an essence and 80-120 parts of deionized water. The fruit detergent provided by the invention is used for washing off dirts one fruits and effectively removing wax on fruits, is not irritant to skin and is safe and non-toxic.

Description

technical field [0001] The invention relates to the technical field of detergents, in particular to a fruit detergent. Background technique [0002] "Eat grapes without spitting out grape skins", yes, grape skins are rich in nutrients. In fact, like grapes, many fruit skins are rich in nutrients, but many consumers are "intimidated by the skin", because there is a protective film on the fruit skins in many stores-fruit wax. A thin layer of fruit wax makes many consumers doubtful. According to China's "Hygienic Standards for the Use of Food Additives", it is allowed to wax the surface of fresh fruit, but to wax the fruit, the specified additives must be used. According to the production It needs to be added in an appropriate amount. This additive is edible wax. Its composition is animal glue or vegetable glue, which is non-toxic. Therefore, fruit wax that meets the relevant food safety regulations will not pose a threat to human health. However, some manufacturers want to sa...

AI Technical Summary

Problems solved by technology

In the description of the invention, it is described that ethanol is used to remove the wax on the surface of the fruit and to sterilize it, which is very irritating to human skin.