Dendrobium anti-alcohol liver protection tea and preparation method thereof
A technology of hangover and liver protection, Dendrobium, applied in the direction of tea treatment before extraction, etc., can solve the problems of less health care functions, restrictions on the added value and economic benefits of Dendrobium, single ingredients, etc., to reduce liver damage, accelerate ethanol metabolism, reduce Effect of ethanol concentration
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[0013] A dendrobium anti-alcohol and liver-protecting tea, which is made of the following raw materials in parts by weight: 25 parts by weight of dendrobium, 100 parts by weight of white tea, 18 parts by weight of yellow grass, 12 parts by acacia vine, 8 parts of wolfberry leaves, 5 parts by weight of grapefruit peel, 7 parts of kudzu root, milk Thistle 2, purple bitter vegetable 3, chamomile 2, water chestnut leaf 1.5, gardenia 2.5, lemon balm 1, spearmint 1.5, water as appropriate.
[0014] The preparation method of dendrobium hangover-protecting liver tea comprises the following steps:
[0015] (1) Take phylloxera, pomelo peel, kudzu root, milk thistle, and purple bitter cabbage, mix evenly, add water to decoct and extract twice, add 12 times the amount of water for the first time, extract for 2 hours, and add 10 times the amount of water for the second time , extract for 1.5h, filter, combine the filtrates, concentrate to 1 / 5 of the original volume, and set as...
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