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Method for producing novel loach feed

The technology of loach feed and production method is applied in the direction of animal feed, animal feed, application, etc., which can solve the problems of inability to meet the nutritional needs of loach, incomplete nutrition, unreasonable formula, etc., and achieve rapid and healthy growth, strong food attraction, and good palatability

Inactive Publication Date: 2014-06-11
JIANGSU TIANCHENG SCI GRP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the unreasonable formula of traditional feed during production leads to incomplete nutrition, poor palatability and poor safety, and cannot meet the nutritional needs of loach at different growth stages.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0008] Embodiment one, the production method of novel loach feed, comprises the following components by weight percentage: Comprising 25% of fish meal, 30% of flour, 25% of soybean meal, 6% of attractant, 4% of vitamin, 3% of amino acid, lysine 1 %, immune booster 3% and immune booster 3%; wherein, the immune booster is any one of active lactic acid bacteria, propolis, Freund's adjuvant, vitamin E, levamisole, transfer factor and interferon . In this embodiment, all the components are combined according to the above ratio, and the loach feed is obtained by micro-grinding and ripening process. When feeding, it can be directly fed alone. Under normal circumstances, it is generally not necessary to add other materials. ; First of all, scientific feeding is the key. We must adhere to the principle of feeding in small amounts and multiple times. Generally, feeding should be no less than three times a day. Secondly, the table should be based on weather, water temperature, water qual...

Embodiment 2

[0009] Embodiment two, the production method of novel loach feed, comprise the component of following percentage by weight: comprise fish meal 20%, flour 30%, soybean meal 26%, attractant 7%, vitamin 5%, amino acid 4%, lysine 2 %, immune booster 3% and immune booster 3%; wherein, the immune booster is any one of active lactic acid bacteria, propolis, Freund's adjuvant, vitamin E, levamisole, transfer factor and interferon . In this embodiment, the loach feed can be obtained by combining all the components according to the above proportions, and adopting fine grinding and aging process to granulate. Others are the same as in Embodiment 1.

Embodiment 3

[0010] Embodiment three, the production method of novel loach feed, comprise the component of following percentage by weight: comprise fishmeal 20%, flour 30%, soybean meal 26%, attractant 7%, vitamin 5%, amino acid 4%, lysine 2 %, immune booster 3% and immune booster 3%; wherein, the immune booster is any one of active lactic acid bacteria, propolis, Freund's adjuvant, vitamin E, levamisole, transfer factor and interferon . In this embodiment, the loach feed can be obtained by combining all the components according to the above proportions, and adopting fine grinding and aging process to granulate. Others are the same as in Embodiment 1.

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Abstract

The invention relates to the technical field of a feed production method, and particularly relates to a method for producing a novel loach feed. The novel loach feed comprises the following components by weight percent: 20-25% of fish meal, 30-35% of flour, 25-35% of bean pulp, 6-7% of phagostimulant, 4-5% of vitamin, 3-4% of amino acid, 1-2% of lysine, 3-4% of an immune growth agent and 3-4% of an immunopotentiator. The raw materials are selected according to the physiological functions and the nutrient requirements of the loach, the nutrient elements such as the vitamin, the amino acid and the immune growth agent are added in balance, and the raw materials are scientific in proportion, have overall nutrients, can meet the nutritional requirements of the loach at different growth stages. Furthermore, a natural attractant is added to the formula, and the novel loach feed has the characteristics of being good in palatability, strong in attractant property, and easy to digest and absorb. Thus, quick health growth of the fish body can be facilitated. Finally, pure natural raw materials are selected by the feed, and matched with the immunopotentiator. Thus, the disease resistance of the loach can be enhanced, the novel loach feed is resistant to transportation, and the bodily form and the body color are close to those of natural farmed fish.

Description

technical field [0001] The invention relates to the technical field of feed production methods, in particular to a production method of novel loach feed. Background technique [0002] Today, loach is called "ginseng in the water", and it is distributed all over southern China. The main farming is concentrated in Jiangsu, Henan, Shandong and other places. The sale of loach is mostly used for export to South Korea and Japan, and the breeding benefits are good. However, the formula of traditional feed is unreasonable during production, resulting in incomplete nutrition, poor palatability, and poor safety, and cannot meet the nutritional needs of loach at different growth stages. Contents of the invention [0003] The purpose of the invention is to provide a production method of a novel loach feed with simple production method, scientific proportioning, comprehensive nutrition, good palatability and good safety. [0004] In order to solve the existing problems of the backgrou...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23K1/10A23K1/14A23K1/16
Inventor 陈敏王文郁谢志华
Owner JIANGSU TIANCHENG SCI GRP
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