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Refreshing milk tea powder

A technology of milk tea powder and milk powder, which is applied in the direction of milk preparations, dairy products, applications, etc., to achieve the effect of simple preparation method, reasonable formula and low cost

Inactive Publication Date: 2014-05-21
王慧
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002]People generally use coffee to refresh their minds and eliminate fatigue in daily life, but coffee is very irritating to the body, so it is not suitable for long-term drinking

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] A refreshing milk tea powder, which comprises the following components by weight:

[0019] 10 servings of soybean flour

[0020] 15 servings of milk powder

[0021] 3 parts tea powder

[0022] Coffee powder 5 parts

[0023] 5 parts cocoa powder

[0024] 1 part brown sugar.

[0025]

Embodiment 2

[0027] A refreshing milk tea powder, which comprises the following components by weight:

[0028] 20 servings of soybean flour

[0029] 30 servings of milk powder

[0030] 8 servings of tea powder

[0031] Coffee powder 10 parts

[0032] 10 parts cocoa powder

[0033] Brown sugar 3 parts.

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PUM

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Abstract

The invention discloses refreshing milk tea powder. The refreshing milk tea powder comprises following components in parts by weight: 10-20 parts of soybean powder, 15-30 parts of milk powder, 3-8 parts of tea powder, 5-10 parts of coffee powder, 5-10 parts of cocoa powder and 1-3 parts of brown sugar. The milk tea powder disclosed by the invention is reasonable in formula; raw materials are easily available, a production method is simple, the cost is low and the mouth feel is very good; the refreshing milk tea powder has very abundant nutrition and can also have the effects of refreshing and eliminating fatigues; the milk powder and the soybean powder neutralize the irritation to the body of a human body by coffee, so that the irritation to the body of people by the coffee is reduced very well.

Description

technical field [0001] The invention relates to a dairy product, in particular to a refreshing milk tea powder. Background technique [0002] People generally use coffee to refresh their minds and eliminate fatigue in daily life, but coffee is very irritating to the body and is not suitable for long-term drinking. Therefore people yearn for a kind of drink that can play the effect of refreshing the mind and eliminating fatigue to body stimulation little again. Milk is a nutritious drink. If milk powder and coffee powder can be mixed in a certain proportion to form a new drink, the above-mentioned problems to be solved should be solved. Contents of the invention [0003] The technical problem to be solved by the present invention is to provide a milk tea powder that is less irritating to the body and can refresh the mind and eliminate fatigue. [0004] In order to solve the problems of the technologies described above, the technical scheme adopted in the present invent...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/152
Inventor 王慧
Owner 王慧
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