Traditional Chinese medicine for prevention and treatment of broiler chicken colibacillosis

Abstract

The invention discloses a traditional Chinese medicine for prevention and treatment of broiler chicken colibacillosis. The traditional Chinese medicine is composed of the following drugs in parts by weight: 15-20 parts of coptis chinensis, 20-24 parts of radix pulsatilla, 15-20 parts of radix scutellariae, 20-28 parts of folium isatidis, 12-14 parts of pericarpium granati, 10-12 parts of fructus mume, 15-20 parts of fructus chebulae, 12-15 parts of radix astragali, 20-30 parts of hawthorn, 10-20 parts of medicated leaven, 20-22 parts of radix curcumae, and 15-18 parts of radix aucklandiae. The prescription is developed according to Chinese veterinarian overall concepts and a dialectic diagnosis and treatment theory, has heat-clearing, detoxifying, anti-bacterial, anti-inflammatory, intestine-astringing and antidiarrheal efficacies, and has remarkable effect on prevention and treatment of broiler chicken colibacillosis. Popularization application indicates that clinical treatment of broiler chicken colibacillosis has the cure rate of 84.5%. Preventive medication is implemented on broiler chicken farms, the broiler chicken colibacillosis death rate is decreased from 9.0% to 1.89%; the prescription has no residue, does not easily produce drug resistance, and allows meat products to be safe to eat; and the traditional Chinese medicine prescription is simple in preparing method, easy to use, and beneficial for popularization.

Description

technical field [0001] The invention relates to a traditional Chinese medicine for chickens, in particular to a traditional Chinese medicine for preventing colibacillosis of broilers. Background technique [0002] Broiler colibacillosis is one of the important broiler chicken diseases caused by different serotypes of Escherichia coli. The main clinical manifestations are sepsis, fibrinous air sacculitis, perihepatitis, pericarditis and peritonitis. Chickens of all breeds and ages can be infected, but broiler chickens are the most susceptible. The disease is not only the primary disease of broiler chickens, but also the secondary disease in the occurrence of various diseases such as Newcastle disease, avian influenza, and chronic respiratory diseases. resulting in high morbidity and mortality. [0003] In recent years, broiler breeding in northern Henan has developed very rapidly and the degree of intensification has continued to increase. It has become an important broiler...

AI Technical Summary

Problems solved by technology

However, immunization is used to prevent colibacillosis in broilers. Since there are many serotypes of E. coli, the immunization effect of the vaccine is not ideal, which often leads to immunization failure.

In recent years, although traditional Chinese medicine has been used in the treatment of colibacillosis in chickens, there are still few traditional Chinese medicine prescriptions dedicated to the prevention and treatment of colibacillosis in broilers.

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