Processing process for quickly-frozen toona sinensis buds
A technology of quick-frozen Chinese toon and processing technology, which is applied in the direction of freezing/refrigerating preservation of fruits/vegetables, food preservation, fruit and vegetable preservation, etc. It can solve the problems of high nitrite content and large differences, so as to reduce safety risks and prolong sales Period, the effect of improving product quality
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[0013] In order to make the purpose, technical solutions and advantages of the embodiments of the present invention clearer, the technical solutions in the embodiments of the present invention will be clearly and completely described below. Obviously, the described embodiments are part of the embodiments of the present invention, not all of them. the embodiment. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.
[0014] Provide a kind of processing technology of quick-frozen Chinese toon, comprise the following steps:
[0015] Step 1: Selection of raw materials: choose bright purple buds, 10-15 cm long buds, fresh Chinese toon buds that have not been lignified, and remove inedible parts such as old stalks and yellow leaves;
[0016] Step 2; blanching: rinse with 0.2% to 0.6% NaHCO 3 Blanch in solution (95-100°C) for ...
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