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Skin whitening and moisturizing nutritional tea and preparation method of skin whitening and moisturizing nutritional tea

A technology of whitening, moisturizing and nutritious tea, which is applied in the field of whitening, moisturizing and nutritious tea and its preparation, and achieves the effect of low cost

Inactive Publication Date: 2013-08-14
李玲玲
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But still do not have the nutrient tea that can not only have the common effect of tea beverage, but also have whitening and emollient effect

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] Example 1: A kind of whitening and moisturizing nutritional tea, the formula components of which are composed of raw materials (each bottle of nutritional tea): 4 leaves of ordinary tea leaves, 4 pieces of wolfberry, 2 chamomile flowers, 2 lilies, 2 dried roses, 3 lotus seeds, 2 pitted red dates, 3 drops of honey.

[0015] A kind of whitening and moisturizing nutrition tea its preparation method, comprises the following steps:

[0016] (1) Prepare each raw material component according to the formula ratio;

[0017] (2) Wash the prepared raw material components (excluding honey) with water;

[0018] (3) Add the washed ingredients (excluding honey) to 1.5 liters of water and boil, then turn to low heat and cook for another 3 minutes;

[0019] (4) Filter and clarify the cooked mixture to form tea soup;

[0020] (5) Add 3 drops of honey to the tea soup;

[0021] (6) Inspection, bottling and packaging, and sale.

Embodiment 2

[0022] Example 2: A kind of whitening and moisturizing nutritional tea, the formula components of which are composed of raw materials (per 10 bottles of nutritional tea): 50 ordinary tea leaves, 50 wolfberries, 20 chamomile flowers, 25 lilies, 25 dried roses, 35 lotus seeds, 25 pitted red dates, 35 drops of honey.

[0023] A kind of whitening and moisturizing nutrition tea its preparation method, comprises the following steps:

[0024] (1) Prepare each raw material component according to the formula ratio;

[0025] (2) Wash the prepared raw material components (excluding honey) with water;

[0026] (3) Add the washed ingredients (excluding honey) to 15 liters of water and boil, then turn to low heat and cook for another 3 minutes;

[0027] (4) Filter and clarify the cooked mixture to form tea soup;

[0028] (5) Add 35 drops of honey to the tea soup;

[0029] (6) Inspection, packaging in 10 bottles, and sale.

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PUM

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Abstract

The invention discloses skin whitening and moisturizing nutritional tea and a preparation method of the skin whitening and moisturizing nutritional tea. Raw materials of the skin whitening and moisturizing nutritional tea (a bottle of nutritional tea) comprise the following formula components: 4-6 common tea leaves, 4-6 medlars, 2-3 chamomile flowers, 2-3 lily flowers, 2-3 dry rose flowers, 3-5 lotus seeds, 2-4 denucleated red dates and 3-4 drops of honey. The preparation method of the skin whitening and moisturizing nutritional tea comprises the steps of preparing all the raw material components (not comprising the honey) according to the formula ratio, cleaning the raw material components by using clear water, then adding 1.5-liter clear water and boiling, turning to soft fire and cooking for 3 minutes, filtering the cooked mixture, clarifying to form tea soup, dropwise adding 3-4 drops of honey into the tea soup, and finally inspecting, bottling, packaging and selling. The skin whitening and moisturizing nutritional tea and the preparation method have the effects that by adopting various beautifying plant essences, the skin whitening and moisturizing nutritional tea has the effects of being nutritional, achieving health care, being cool and refreshing, and quenching the thirst, has the efficacies of skin whitening and moisturizing, and is low in cost.

Description

technical field [0001] The invention relates to a whitening and moisturizing nutritional tea and a preparation method thereof, belonging to the field of catering. Background technique [0002] Tea beverage refers to the tea soup made by soaking tea leaves in water, extracting, filtering, clarifying, etc., or adding water, sugar liquid, sour agent, food flavor, fruit juice or plant extract to the tea soup Products; all kinds of tea beverages are a lot in the market at present, they all have the active ingredient of tealeaves, have nutrition, health-care effect concurrently, are the multifunctional beverage of cool and refreshing quenching thirst, are deeply liked by people. But still do not have the nutrient tea that can not only have the common effect of tea beverage, but also have the effect of whitening and emollient skin. Contents of the invention [0003] In order to meet the needs of people for whitening and beautifying skin, the purpose of the present invention is ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34A23L1/29A23L33/00
Inventor 李玲玲
Owner 李玲玲
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