Juice and milk mixture
A milk and juice technology, applied in the field of milk, can solve the problems of dislike drinking and low milk content
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Embodiment 1
[0008] Take 90 parts of fresh milk and 10 parts of orange juice (obtained after washing and squeezing the oranges), adjust the pH value of the orange juice to 7.0 with sodium bicarbonate, so that when milk is added, no precipitation will occur, and the adjusted orange juice Add it into milk, stir well, homogenize, sterilize and pack.
Embodiment 2
[0010] Take 95 parts of fresh milk and 5 parts of orange juice (obtained after washing and squeezing the oranges), adjust the pH value of the orange juice to 7.0 with sodium bicarbonate, so that when milk is added, no precipitation will occur, and the adjusted orange juice Add it into milk, stir well, homogenize, sterilize and pack.
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