Mink fresh feed and preparation method thereof
A mink and fresh material technology, applied in animal feed, animal feed, application, etc., can solve the problems of high cost, poor cohesion, easy corruption, etc., and achieve the effect of low cost, low cost and low toxicity
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Embodiment 1
[0036] Prepare a fresh feed for mink feeding as follows:
[0037] Take 10kg of fresh puffed corn, 35kg of frozen yellow croaker, 20kg of fresh chicken by-products (including chicken racks, chicken intestines, chicken livers) and 35kg of fresh fish by-products (including fish steaks, fish skins, and fish heads) at 5°C. crushed to 6-10 meshes in a workshop; then mixed uniformly, the water content was controlled at 65%, and the pH was 6.3 to obtain the final product.
Embodiment 2
[0039] Prepare a fresh feed for mink feeding as follows:
[0040] Take 15kg of fresh puffed wheat, 35kg of frozen small white fish, 20kg of fresh chicken by-products (including chicken racks, chicken intestines, chicken livers) and 30kg of fresh fish by-products (including fish steaks, fish heads, and fish skins). Crush to 6-10 mesh in a workshop at ℃; then mix evenly, control the water content at 65%, and the pH at 6.5 to obtain the final product.
Embodiment 3
[0042] Prepare a fresh feed for mink feeding as follows:
[0043] Take 12kg of fresh puffed corn, 33kg of frozen yellow croaker, 20kg of frozen chicken by-products (including chicken racks, chicken intestines, chicken livers) and 35kg of fresh fish by-products (including fish steaks and fish heads) and place them in a closed workshop Thaw for 24 hours, then control the temperature in the airtight workshop at 5-8°C, crush the thawed raw materials to 6-10 meshes, mix them uniformly, control the water content to 65%, and the pH to 6.5 to obtain the final product.
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