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Tea drink for preventing tiredness

A technology of tea beverage and fatigue, which is applied in the field of tea beverage to prevent fatigue, and can solve problems such as increasing physical fitness, quenching thirst and health level, and achieves the effects of promoting appetite, removing dark spots, and delaying aging

Inactive Publication Date: 2010-09-15
顾长龙
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The object of the present invention is to provide a kind of tea drink for preventing fatigue. The tea drink for preventing fatigue should solve the technical problem that the drink in the prior art cannot increase physical fitness, quench thirst and improve health level

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0010] The tea beverage for preventing fatigue of the present invention includes a plant mixture, wherein the plant mixture contains Tuolicao, Maochagen, Peilangen and yellow peach meat.

[0011] Further, mix the said Tuolicao, Zixuqi, Maochagen, Peilangen, and yellow peach meat according to the weight ratio of dehydrated dry weight 5:0.05:0.05:0.2:3, put them into a container, and add water for soaking.

[0012] Further, the mixture of Tuolicao, Zixuqi, Maochagen, Peilangen, yellow peach meat and water is heated.

[0013] Further, the said tea drink also contains food additives.

Embodiment 2

[0015] The weight ratio of the described Tuolicao, Zixuqi, Maochagen, Peilangen, and yellow peach meat is 4:0.04:0.04:0.01:2.

[0016] Further, the said tea drink also contains food additives.

Embodiment 3

[0018] The weight ratio of the described Tuolicao, Zixuqi, Maochagen, Peilangen, and yellow peach meat is 6:0.04:0.06:0.03:4.

[0019] Further, the said tea drink also contains food additives.

[0020] The weight ratio of described Tuolicao, Zixuqi, Maochagen, Peilangen, and yellow peach meat is 5:0.06::0.05:0.03:4.

[0021] Further, the said tea drink also contains food additives.

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PUM

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Abstract

The invention relates to a tea drink for preventing tiredness, which comprises a plant mixture. The plant mixture contains hairyvein agrimonia herb, Zixuqi, maocha roots, peilan roots and yellow peach in weight ratio of (4-6):(0.04-0.06):(0.04-0.06):(0.01-0.03):(2-4). The fortune silene herb with root has the effect for treating weakness and asthenia after diseases, the yellow peach contains abundant vitamin C, a large quantity of cellulose, carotene, lycoxanthin and erythromycin, and various trace elements such as selenium, zinc and the like, and also contains the ingredients of malic acid, citric acid and the like. Drinking the tea drink frequently can refresh the brain, regain consciousness and prevent tiredness and is applicable to crowds who are easy to fatigue.

Description

Technical field: [0001] The present invention relates to articles for human life. In particular, it relates to beverages, especially a tea beverage for preventing fatigue. Background technique: [0002] People often work tired and have no time for physical exercise. The quality of health care products is often uneven, and there is no drink that can increase physical fitness, quench thirst, and solve sub-health problems. Invention content: [0003] The object of the present invention is to provide a tea beverage for preventing fatigue, which solves the technical problem that the beverage in the prior art cannot increase physical fitness, quench thirst and improve health. [0004] The tea beverage for preventing fatigue of the present invention includes a plant mixture, wherein the plant mixture contains Tuolicao, Zixuqi, Maochagen, Peilangen and yellow peach meat, and said Tuolicao, Zixuqi, The weight ratio of Maochagen, Peilangen and yellow peach meat is 4-6: 0.04-0.06:...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23F3/34A23L33/00
Inventor 顾长龙
Owner 顾长龙
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