Traditional Chinese medicinal composition and application thereof as pig feed additive
The technology of a composition and a traditional Chinese medicine is applied in the field of pig breeding, which can solve the problem that the flavor of pork does not attract more attention, and achieve the effects of improving the physical and chemical properties of pigs, improving the composition of ketone bodies, and improving the flavor.
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Embodiment 1
[0028] According to the principle of "same breed, same parity, half male and half female", 120 Du Dao Sanyuan hybrid pigs (weight about 70kg) one month before the market were selected and randomly divided into 4 groups, 30 pigs in each group. The trial period is 40 days.
[0029] The specific experimental groups are as follows:
[0030] (1) Group A: 30 pigs, using existing pig feed, as a blank control;
[0031] (2) Group B: 30 pigs, using 1% pharmaceutical composition added to the pig feed of Group A, said 1% refers to 1% of the total weight of pig feed;
[0032] (3) Group C: 30 pigs, adopting to add 0.5% pharmaceutical composition to the pig feed of A group, described 0.5% refers to 0.5% of the total weight of pig feed;
[0033] (4) Group D: 30 pigs. Add 0.02% cysteamine to the feed of pigs in Group A, and the 0.02% refers to 0.02% of the total weight of pig feed.
[0034] The preparation process of the above-mentioned pharmaceutical composition is as follows:
[0035] Th...
Embodiment 2
[0037] Effect of embodiment 2 traditional Chinese medicine composition on growth performance and feed utilization ratio of growing fattening pigs
[0038] In the four experimental groups of Example 1, the results of daily gain and feed-to-meat ratio of pigs in each group are shown in Table 1, and the economic benefit analysis is shown in Table 2.
[0039] Table 1 Effect of traditional Chinese medicine composition on pig growth performance, feed-to-meat ratio
[0040] project
A
B
C
D
Head count
30
30
30
30
Test time / d
40
40
40
40
Initial weight / kg
70.0±0.3
70.9±0.3
70.1±0.4
70.3±0.4
Final weight / kg
108±0.4
112.6±2.3
109.7±0.3
108.8±0.4
Consumption / kg
109.1±1
111.3±4.3
108.8±0.5
106.1±0.2
Daily weight gain / (g·d -1 )
0.95±0.003 a
1.044±0.048 b
0.992±0.003 ab
0.962±0.012 a
Feed to ...
Embodiment 3
[0050] Embodiment 3 The influence of traditional Chinese medicine composition on the blood biochemical index of growing and fattening pigs
[0051] In the four experimental groups of Example 1, the blood biochemical index results of pigs in each group are shown in Table 3.
[0052]Table 3 Effect of traditional Chinese medicine composition on blood biochemical indicators of growing and fattening pigs
[0053] project
A
B
C
D
TP (g / L)
68.16±0.86 a
68.76±0.84 a
67.75±0.72 a
67.01±1.19 a
ALB (g / L)
46.08±0.28 a
43.28±0.4 b
44.75±0.35 c
44.92±0.31 c
GLU (mmol / L)
3.97±0.08 a
2.91±0.24 b
3.44±0.34 ab
3.65±0.09 ac
CHO (mmol / L)
2.85±0.02 a
2.22±0.05 b
2.65±0.05 c
2.57±0.08 c
TG (mmol / L)
0.29±0 a
0.18±0.01 b
0.28±0.01 ac
0.28±0.01 ac
CRE (mmol / L)
135.57±1.02 a
83.52±1.08 b
108.9±2.47...
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