Sugar-less buckwheat flavone beverage

Abstract

Of the sugar-less buckwheat flavone beverage, each 1000 ml contains buckwheat flavone or rutin in 50-80 mg, xylitol 5-15 g, sodium cyclohexyl amino sulfonate in 0.2-0.6 g, potassium carbonate 5-10 mg, citric acid in 0.05-0.2 g, and pure water for the rest. The sodium cyclohexyl amino sulfonate may be also replaced with N-L-alpha-aspartyl-L-methyl phenprobamate in 0.05-0.15 g. As one kind of natural functional beverage, the present invention is especially suitable for middle-aged people and old people.

Description

technical field [0001] The invention belongs to the technical field of preparation of non-alcoholic beverages, in particular to sugar-free beverages containing buckwheat flavonoids. Background technique [0002] At present, there are many kinds of beverages sold on the market, including Sprite, Coca-Cola, almond milk, and various fruit drinks. Fruit juice drinks include apple juice, orange juice, lemon juice, and jujube drinks. Fat people, especially those with high blood pressure and diabetes cannot drink it. Rutin in buckwheat flavonoids, also known as vitamin P and rutin, can promote the accumulation of vitamin C in the body, enhance the immune function of the human body, maintain the normal activity of capillaries, reduce vascular permeability, promote cell proliferation and Prevent blood cell aggregation, and anti-inflammatory, anti-allergic, diuretic, antispasmodic, antitussive, hypoglycemic, hypolipidemic and other effects. Clinically, it is often used to prevent an...

AI Technical Summary

Problems solved by technology

After searching, there are many reports and patents on the use of rutin in buckwheat flavonoids, but no literature reports and patents have been found on the preparation of beverages with buckwheat flavonoids