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Dumpling machine

A dumpling machine and rack technology, which is applied in baking, dough processing, food science, etc., can solve the problems of large production capacity limitations, increased equipment maintenance costs, and general low efficiency, and achieve high production efficiency.

Pending Publication Date: 2019-10-15
长治市凯兴机械制造有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the development of social science and technology, the application of mechanization in the food processing industry is getting higher and higher. For foods with large consumption, such as dumplings and buns, manual production can no longer meet the needs of the market, and all require specific machinery and equipment for rapid production. According to the above needs, various dumpling machines have appeared on the market, but although the existing dumpling making equipment can meet the production requirements of dumplings, the efficiency is generally low and the production capacity is limited. Manufacturers often need to purchase multiple machines. Only the production equipment can meet the production demand, and the configuration of multiple equipment also greatly increases the equipment maintenance cost

Method used

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Examples

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Embodiment Construction

[0017] like figure 1 , 2 Shown, a kind of dumpling machine comprises frame 1, is installed in the driving motor 2 of frame outside, some wrapping moulds, punching device 3, filling device 4, kneading device 5.

[0018] The skin punching device 3, filling device 4, and kneading device 5 are arranged on the upper part of the frame 1 in sequence from front to back, and the skin outlet of the skin punching device 3, the filling port of the filling device 4, and the kneading claws of the kneading device 5 are facing each other. The skin-closing mold hole on the wrapping mold is used to make the dough punched by the skin punching device fall on the wrapping mold, and make the filling material fall on the middle of the dough, and finally knead the dough that has been filled and folded in half by the wrapping mold.

[0019] The frame 1 is formed by setting the left and right vertical plates in parallel. On the opposite sides of the left and right vertical plates, the upper and lower ...

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PUM

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Abstract

The invention provides a dumpling machine. The machine comprises a machine frame, a driving motor arranged outside the machine frame, a plurality of wrapping dies, a wrapper punching device, a stuffing injection device and a kneading device, wherein the wrapper punching device, the stuffing injection device and the kneading device are sequentially arranged at the upper part of the machine frame from front to back; the machine frame is formed by arranging left and right vertical plates in parallel; a closed guide rail, a first limiting rail and a second limiting rail are correspondingly arranged on the opposite surfaces of the left and right vertical plates; chain wheels are respectively arranged at two ends of the inside of each guide rail; the chain wheels at two ends are connected through a chain; the chain wheels corresponding to the left and right and right vertical plates are connected through a rotating shaft; one end of the rotating shaft is connected to the driving motor; the first limiting rail and the second limiting rail are arranged outside the guide rail; each wrapping dies comprises a die frame, a wrapper-combining die arranged on the die frame, and a movable supporting plate; the die frame is bridged between the left and right vertical plates of the machine frame; and the die frame and a sliding seat are driven by the chain to move on a slide rail. The dumpling machine can fully and automatically complete the production of dumplings, and has high working efficiency and low production and operation cost.

Description

technical field [0001] The invention belongs to the field of food processing, in particular to a dumpling machine. Background technique [0002] With the development of social science and technology, the application of mechanization in the food processing industry is getting higher and higher. For foods with large consumption, such as dumplings and buns, manual production can no longer meet the needs of the market, and all require specific machinery and equipment for rapid production. According to the above needs, various dumpling machines have appeared on the market, but although the existing dumpling making equipment can meet the production requirements of dumplings, the efficiency is generally low and the production capacity is limited. Manufacturers often need to purchase multiple machines. Only the production equipment can meet the production demand, and the configuration of multiple equipment also greatly increases the equipment maintenance cost. Contents of the inve...

Claims

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Application Information

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IPC IPC(8): A21C9/06
CPCA21C9/063
Inventor 郭永平刘大勇余健
Owner 长治市凯兴机械制造有限公司
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