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Flower beverage and preparation method thereof

A production method and beverage technology, applied in the field of beverages, can solve the problems of dehumidification, strengthening yang, replenishing essence, reducing the scope of promotion of beverages, etc.

Pending Publication Date: 2019-04-19
丁金良
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Beverages are liquids for people or livestock to drink. They are packaged quantitatively for direct drinking or for brewing or brewing in a certain proportion of water. The ethanol content (mass weight) does not exceed 0.5%. Beverages can also be divided into It is a beverage thick syrup or solid form. Its function is to quench thirst, provide nutrition or refresh oneself, but the existing beverages do not have the functions of dehumidification, aphrodisiac and nourishing essence, thus reducing the scope of promotion of beverages. Therefore, we propose a bouquet of flowers

Method used

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  • Flower beverage and preparation method thereof

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Effect test

Embodiment 2

[0039] Baihua Beverage is composed of Guoganglong, Tianleijing, Flame Seed, Black Sling, Qianliangjin, American Ginseng, Ramo Seed, Qiguo, Baishuiqi, Baihuajing, Dayao and traditional Chinese medicine anti-deterioration agent, which can make the drink have The ability of promoting dampness and heat, strengthening yang and replenishing essence can be used for adjuvant treatment and consolidation treatment of people infected with AIDS at various stages, and can also be used for other groups with low immunity. The components by weight are: Guoganglong 8-10 6-8 parts of Tianleijing; 10-12 parts of flame seeds; 9-11 parts of black commander; 4-6 parts of thousand taels of gold; 35 parts; 3-4 parts of Baishuiqi; 10-12 parts of Baihuajing; 45-55 parts of big medicine; 3-5 parts of Chinese medicine anti-degeneration agent.

[0040] A kind of Baihua beverage and preparation method thereof, its preparation method comprises the following steps:

[0041] A. Material selection: Select Guo...

Embodiment 3

[0054] Baihua Beverage is composed of Guoganglong, Tianleijing, Flame Seed, Black Sling, Qianliangjin, American Ginseng, Ramo Seed, Qiguo, Baishuiqi, Baihuajing, Dayao and traditional Chinese medicine anti-deterioration agent, which can make the drink have The ability of promoting dampness and heat, strengthening yang and replenishing essence can be used for adjuvant treatment and consolidation treatment of people infected with AIDS at various stages, and can also be used for other groups with low immunity. The components by weight are: 9 parts of Guoganglong; 7 parts of Tianlei Jing; 11 parts of Flame Seed; 10 parts of Black Commander; 5 parts of Qianliangjin; 24 parts of American Ginseng; parts; 4 parts of traditional Chinese medicine anti-deterioration agent.

[0055] A kind of Baihua beverage and preparation method thereof, its preparation method comprises the following steps:

[0056] A. Material selection: Select Guoganglong, Tianleijing, Flame Seed, Black Commander, Qi...

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Abstract

The invention discloses a flower beverage and a preparation method thereof. The flower beverage comprises, by weight, 5-12 parts of climbing entada, 3-10 parts of tianleijing; 8-15 parts of flame seeds; 7-15 parts of black riesling; 3-8 parts of moleplant seeds, 15-30 parts of American ginseng; 10-20 parts of radish moss seeds; 25-40 parts of fructus lycii, 2-5 parts of white water astragalus root. The beverage is prepared by crushing, mixing, decocting, concentrating at low temperature and other processes of the climbing entada, tianleijing, flame seeds, black Riesling, moleplant seeds, American ginseng, radish moss seeds, fructus lycii and white water astragalus root. The beverage has effects of strengthening yang and invigorating essence and qi, and can be used for adjuvant treatment and consolidation treatment of AIDS infected persons in different stages, and can also be used for other people with low immunity.

Description

technical field [0001] The invention relates to the technical field of beverages, in particular to a hundred-flower beverage and a preparation method thereof. Background technique [0002] Beverages are liquids for people or livestock to drink. They are packaged quantitatively for direct drinking or for brewing or brewing in a certain proportion of water. The ethanol content (mass weight) does not exceed 0.5%. Beverages can also be divided into It is a beverage thick syrup or solid form. Its function is to quench thirst, provide nutrition or refresh oneself, but the existing beverages do not have the functions of dehumidification, aphrodisiac and nourishing essence, thus reducing the scope of promotion of beverages. Therefore, we propose A flower drink. Contents of the invention [0003] The object of the present invention is to provide a kind of Baihua drink and its preparation method, to solve the problems raised in the above-mentioned background technology. [0004] I...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/39A23L33/00
CPCA23L2/39A23L33/00A23V2002/00A23V2200/30
Inventor 丁金良
Owner 丁金良
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