Native chicken breeding method

Abstract

The invention discloses a native chicken breeding method. The method comprises the following steps that 1, a native chicken nursery is built and managed; 2, after native chickens enter the nursery, feeding management and disease preventing management are conducted in all phases; 3, a food guide mode is adopted for native chicken bar transfer, bar expansion is conducted, and the normal feed management stage is started. The method has the advantages that the native chicken breeding cycle is long, multiple feeds are adopted for feed mixing, due to the fact that natural stocking is conducted, thenutritional value of eggs is high, edible chicken does not contain any growth hormone, and the taste is excellent; scientific nursery and growth management is conducted, and the survival rate of chicks is greatly increased; by conducting stocking on chickens in the replacement period, the chickens subjected to stocking in a forest can eat worms and bugs, and forest insect pest prevention is greatly benefited; chicken manure can increase fertilizer for the forest, and the chicken breeding cost is lowered; meanwhile, vaccinating is conducted each month, and the phenomenon that the chickens fallill is avoided.

Description

technical field [0001] The invention relates to a method for cultivating native chickens. Background technique [0002] Chicken is the meat of the chicken. The meat of the chicken is tender and delicious. It is suitable for a variety of cooking methods. It is also rich in nutrition and has the effect of nourishing and nourishing the body. Chicken contains vitamins C, E, etc., with a high proportion of protein and many types. Moreover, the digestibility is high, and it is easy to be absorbed and utilized by the human body. Chicken has the effect of enhancing physical strength and strengthening the body. In addition, it contains phospholipids that play an important role in human growth and development. It is one of the important sources of fat and phospholipids in Chinese dietary structure. Chicken has a good dietary effect on malnutrition, chills, fatigue, irregular menstruation, anemia, weakness, etc. According to traditional Chinese medicine, chicken has the functions of wa...

AI Technical Summary

Problems solved by technology

[0003] With the development of the economy, people's living standards are also constantly improving, and people's demand for chicken is increasing. Now the intensive and mechanized breeding of broilers has reached a considerable scale. In order to prevent young chickens from getting sick, general farms increase their resistance. In order to improve the disease ability and survival rate, a variety of antibiotics and other chemical drugs are often added to the feed. The chickens raised in this way generally have drug residues, which is very unfavorable to the human body. Moreover, the meat quality of broiler chickens is poor, and people’s basic requirements for food no longer stay at If you want to eat enough, you need to eat safely and safely. Therefore, broiler chickens or eggs raised with drug residues have affected the consumer market and restricted the development of farmers.