Multifunctional shovel for frying and boiling fish

Abstract

The invention discloses a multifunctional shovel for frying and boiling fish, which comprises an upper shovel, a lower shovel, an upper fixed connection block, a lower fixed connection block and a spring member. Both the upper shovel and the lower shovel are provided with a shovel head and a shovel handle , the end of the shovel handle on the upper shovel is connected with an upper fixed connection block, an installation groove is arranged inside the upper fixed connection block, upper installation holes are arranged on both sides of the installation groove, the upper installation hole is correspondingly provided with a lower installation hole, and the lower installation hole is connected to the lower On both sides of the fixed connection block, the lower fixed connection block is installed on the upper end of the shovel handle on the lower shovel, the top of the lower fixed connection block is provided with a handle, and a spring member and a fixed pin are installed in the installation groove. The beneficial effects achieved by the present invention are: The operation safety of flipping the fish during the cooking process is improved, and the shape integrity of the fish is maintained, and the present invention can not only be used for frying the fish in the process of cooking the fish, but also can be used for flipping the fish at the end of the cooking process. Completely placed on a plate, it is convenient for users to use during cooking fish.

Description

technical field [0001] The invention relates to kitchen cooking utensils, in particular to a multifunctional shovel for frying and boiling fish, and belongs to the technical field of kitchen accessories. Background technique [0002] A shovel is a hand tool consisting of a wide bucket or a slightly concave shovel body in the middle and a handle. It is used for digging or throwing materials. The shovel is a very important accessory in the kitchen and an indispensable tool in the home cooking process. During the cooking process in the kitchen, the shovel is used for turning and frying various foods, and the material and shape and structure of the shovel are also varied. In the kitchen cooking process, especially in cooking fish, the shape of the fish is often easily damaged when an ordinary shovel turns over the fish body during the frying process, and it is easy to splash the oil in the pan and cause burns. Most of the fish are frying shovels, but the frying shovels are inco...

AI Technical Summary

Problems solved by technology

[0003] The invention provides a multifunctional shovel for frying and boiling fish. By installing an upper shovel, a lower shovel, a fixed connection block and a spring, it effectively solves the inconvenient operation of the existing shovel for cooking fish in the kitchen. The safety is low during the fish flipping process, and the function is single, and it cannot be used when frying and boiling fish at the same time

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