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Student healthcare edible oil having effects of invigorating the brain and improving eyesight and a preparing method thereof

A health-care edible oil, brain-enhancing and eye-improving technology, applied in the fields of edible oil/fat, application, food science, etc., to achieve the effects of eliminating fatigue, high oil yield, and promoting the formation of photosensitive pigments

Inactive Publication Date: 2016-08-31
ANHUI HUAAN FOOD CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

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Method used

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Examples

Experimental program
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Effect test

Embodiment 1

[0028] A health-care edible oil for students with the effect of strengthening the brain and improving eyesight, which is made of the following raw materials in parts by weight: 1850 parts of rapeseed, 110 parts of flax seeds, 90 parts of wolfberry seeds, 15 parts of chicory, 23 parts of chrysanthemum, 38 parts of pine nuts, 27 parts of cassia seed, 22 parts of Senecio, and 16 parts of Yizhiren.

[0029] The preparation method of the student health-care edible oil with the effect of invigorating the brain and improving eyesight comprises the following steps:

[0030] 1) Weigh rapeseed, flax seed, medlar seed, chicory, chrysanthemum, pine nut, cassia seed, senecio, yizhiren in proportion, wash, dry, control the moisture content to 5%, mix and pulverize, pass through a 50-mesh sieve, get a mixture;

[0031] 2) The mixture in step 1) is added to the extraction kettle, and the extraction solvent CO of 1.8 times the volume of the mixture is added. 2 , and add 75% aqueous ethanol s...

Embodiment 2

[0034] A health-care edible oil for students with the effect of invigorating the brain and improving eyesight, made of the following raw materials in parts by weight: 1900 parts of rapeseed, 115 parts of flax seeds, 85 parts of wolfberry seeds, 16 parts of chicory, 24 parts of chrysanthemums, 36 parts of pine nuts, 25 parts of cassia seed, 21 parts of Senecio, and 17 parts of Yizhiren.

[0035] The preparation method of the student health-care edible oil with the effect of invigorating the brain and improving eyesight comprises the following steps:

[0036] 1) Weigh rapeseed, flax seed, medlar seed, chicory, chrysanthemum, pine nut, cassia seed, senecio, yizhiren in proportion, wash, dry, control the moisture content to 4%, mix and pulverize, pass through a 60-mesh sieve, get a mixture;

[0037] 2) The mixture in step 1) is added to the extraction kettle, and the extraction solvent CO which is 1.5 times the volume of the mixture is added 2 , and add 75% ethanol aqueous solutio...

Embodiment 3

[0040] A health-care edible oil for students with the effect of strengthening the brain and improving eyesight, which is made of the following raw materials in parts by weight: 1800 parts of rapeseed, 120 parts of flax seeds, 80 parts of wolfberry seeds, 17 parts of chicory, 20 parts of chrysanthemums, 40 parts of pine nuts, 25 parts of cassia seed, 23 parts of Senecio, and 15 parts of Yizhiren.

[0041] The preparation method of the student health-care edible oil with the effect of invigorating the brain and improving eyesight comprises the following steps:

[0042] 1) Weigh rapeseed, flax seed, medlar seed, chicory, chrysanthemum, pine nut, cassia seed, senecio, yizhiren in proportion, wash, dry, control the moisture content to 6%, mix and pulverize, pass through a 40-mesh sieve, get a mixture;

[0043] 2) Add the mixture in step 1) to the extraction kettle, add the extraction solvent CO2 of 1.7 times the volume of the mixture, and add 75% ethanol aqueous solution, the addi...

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Abstract

Student healthcare edible oil having effects of invigorating the brain and improving eyesight is disclosed. The edible oil is prepared from 1700-2000 parts by weight of rapeseeds, 80-130 parts by weight of flaxseeds, 70-120 parts by weight of barbary wolfberry seeds, 13-20 parts by weight of cichorium intybus, 18-26 parts by weight of chrysanthemum flower, 30-40 parts by weight of pine nut, 22-30 parts by weight of cassia seeds, 19-26 parts of senecio scandens ad 14-20 parts by weight of sharpleaf galangal fruit. A preparing method of the edible oil is also disclosed. The raw materials supplement each other. The edible oil has functions of invigorating the brain, benefiting intelligence, clearing the liver, improving eyesight, eliminating fatigue and improving sleeping. Long-term eating of the edible oil can effectively reduce hypomnesia, dizziness, nyctalopia and hypopsia. The edible oil is suitable for students high in mentality consumption.

Description

technical field [0001] The invention relates to the field of health-care edible oil, in particular to a health-care edible oil for students with the effect of strengthening the brain and improving eyesight and a preparation method thereof. Background technique [0002] With the development of society, people's life rhythm is getting faster and faster. Many people have been under great psychological pressure and full-load work pressure for a long time, continuous excessive tension and fatigue, resulting in sub-health in some people, worsening physical condition, aging and disease of some organs of the body, and dizziness , headache, vertigo, weakness of limbs, memory loss, poor appetite and other fatigue symptoms seriously affect the life and work of these people. Especially for students, the study time is long, the schoolwork burden is heavy, and there is a lot of knowledge that needs to be recited, memorized, and understood, which not only consumes a lot of brain power, bu...

Claims

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Application Information

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IPC IPC(8): A23D9/007A23D9/04
CPCA23D9/007A23D9/04
Inventor 王浩王健
Owner ANHUI HUAAN FOOD CO LTD
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