Food or healthcare product or medicine composition containing lycium barbarum leaves

A technology of health care products and compositions, applied in the fields of health care products or pharmaceutical compositions, and hypoglycemic foods

Active Publication Date: 2015-11-11
CHINA ACAD OF SCI NORTHWEST HIGHLAND BIOLOGY INST
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] At present, there are no relevant reports on th...

Method used

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  • Food or healthcare product or medicine composition containing lycium barbarum leaves

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] Embodiment 1: the preparation of composition of the present invention

[0027] Take wolfberry leaves and Hubei crabapple leaves, the weight ratio of the two is 1:1 (both are calculated as dry products), after mixing, add water to decoct and extract twice, each time for 30 minutes, and combine the extracts to obtain a decoction.

Embodiment 2

[0028] Embodiment 2: the preparation of composition of the present invention

[0029] Take wolfberry leaves and Hubei crabapple leaves, the weight ratio of the two is 1:10 (both are calculated as dry products), after mixing, they are extracted twice with 70% v / v ethanol and water in turn, each time for 30 minutes, and the ethanol extract is recovered The ethanol is combined with the water extract, concentrated, and an appropriate amount of dextrin and microcrystalline cellulose are added to prepare granules.

Embodiment 3

[0030] Embodiment 3: the preparation of composition of the present invention

[0031] Lycium barbarum leaves and Hubei crabapple leaves are taken at a weight ratio of 10:1 (both calculated as dry products), dried, pulverized, and mixed, and an appropriate amount of microcrystalline cellulose is added, and after mixing, a powder is prepared.

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Abstract

The invention provides food or a healthcare product or a medicine composition containing lycium barbarum leaves and reducing blood glucose. The food or the healthcare product or the medicine composition comprises lycium barbarum leaves and malus hupehensis leaves according to the weight ratio of (1-10) : (1-10). It is found that after lycium barbarum leaves and malus hupehensis leaves are combined for use, the synergistic interaction effect is achieved, hypoglycemic activity is improved, and the effect is superior to that achieved through independent use of lycium barbarum leaves and malus hupehensis leaves through research. Based on the research, the novel composition reducing blood glucose is provided for providing a new choice for clinical medication and healthcare treatment.

Description

technical field [0001] The invention belongs to the field of health care products, and in particular relates to a hypoglycemic food, health care product or pharmaceutical composition containing wolfberry leaves. technical background [0002] According to statistics, the number of people with diabetes in my country has reached 92.4 million, ranking first in the world (YangW, et al. NEnglJMed, 2010, 362(12): 1090-1101). The cost of diabetes treatment in China is as high as 173.4 billion yuan per year, and the direct medical expenditure caused by diabetes has accounted for 13% of the total medical expenditure in China (Alcorn T, et al. Lancet, 2012, 379(9833): 2227-2228). It can be seen that diabetes not only seriously endangers the health of the people, but also brings a heavy economic burden to the country. Therefore, it is urgent to prevent and treat diabetes. [0003] Lycium barbarum leaves are the leaves or stems of Chinese wolfberry Lyciumchinense Mill. or Ningxia wolfb...

Claims

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Application Information

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IPC IPC(8): A61K36/815A23L1/29A61P3/10A23L33/00
Inventor 索有瑞叶英杨永晶韩丽娟杨芳
Owner CHINA ACAD OF SCI NORTHWEST HIGHLAND BIOLOGY INST
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