Chinese medicine for treating acute pharyngitis
A technology of acute pharyngitis and traditional Chinese medicine, applied in the field of medicine, can solve problems such as bad taste, cold and freezing, easy damage to yang and stomach
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[0006] Embodiment 1: 150g of perilla leaves, 120g of mint, 220g of ebony plum, 75g of green fruit, 75g of kudzu root, 75g of reed root, 75g of bellflower, 40g of licorice, 20g of borax, 0.2g of borneol, 405g of sucrose and 54g of dextrin are made as raw materials, Take ebony, perilla leaf, green fruit, reed rhizome, mint, kudzu root, bellflower and licorice eight herbs in the above prescription amount, add water 15 times the weight of the above eight herbs, extract volatile oil by steam distillation, and distill the aqueous solution separately Add water to decoct the dregs for three times, add water 15 times the total weight of dregs for the first time, decoct for 1.5 hours, add water 10 times the total weight of dregs for the second time, decoct for 1 hour, For the third time, add water 10 times the total weight of the dregs, decoct for 0.5 hours, combine the three decoctions, filter, and combine the filtrate with the above-mentioned distilled aqueous solution to obtain a mixe...
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