Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Pet food composition having enhanced palatability

a food composition and palatability technology, applied in the field of enhanced palatability of pet food compositions, can solve the problems of poor palatability of food compositions, insufficient nutrient intake of high-energy animals, and insufficient consumption of nutrients to maintain weight and activity level, and achieve the effect of enhancing the effective amount of an extract and enhancing the palatability of a food composition

Inactive Publication Date: 2005-05-26
HILLS PET NUTRITION INC
View PDF18 Cites 49 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Benefits of technology

[0018] A pet food composition comprising an extract as defined herein can exhibit surprisingly high palatability to a companion animal; furthermore practice of the method as described herein can impart surprisingly high palatability to a pet food that otherwise is of inferior palatability to a companion animal.

Problems solved by technology

However, even the most nutritious animal food is of little value if the animal rejects or refuses to eat the food, or if the animal's intake of the food is restricted, because it finds the food unpalatable.
Finicky animals, older animals, sick animals, and high energy animals often do not consume enough nutrients to maintain their weight and activity level.
Particularly in the case of older animals and sick animals, lack of interest in food and resulting low consumption can result in muscle deterioration, weakness and poor recovery of health, ultimately resulting in hospitalization and / or death of the animal.
Cats in particular are notoriously finicky, fastidious or otherwise excessively selective in what they will eat.
Enticing a companion animal to eat can be an expensive and time consuming chore.
Foods with varying moisture content, supplements and treats have been developed to encourage animals to eat, however these attempts are an imperfect solution to the problem.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Pet food composition having enhanced palatability
  • Pet food composition having enhanced palatability
  • Pet food composition having enhanced palatability

Examples

Experimental program
Comparison scheme
Effect test

example 1

[0057] Dry pet food and containerized pet food products were prepared from existing formulas with the additional inclusion of essential oil of oregano.

[0058] Table 1 shows results of a palatability study in 25 cats offered test foods that were dry cat foods prepared with and without addition of essential oil of oregano to the pre-conditioner composition during preparation of the foods. Two control foods were provided.

[0059] An intake ratio (IR), defined as the average ratio of test food ingested to total food ingested, was determined for each test food in comparison with each of the two control foods. Each animal received a pre-weighed food dish containing the test food and, simultaneously, a pre-weighed food dish containing the control food. The food dishes were left with the animal for 24 hours, at the end of which the food dishes were removed and reweighed to determine intake ratio using the formula

IR=A / (A+B)

where A is the amount of the test food consumed by the animal and B...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

PropertyMeasurementUnit
temperaturesaaaaaaaaaa
temperatureaaaaaaaaaa
food compositionaaaaaaaaaa
Login to View More

Abstract

A food composition is provided for a companion animal such as a dog or cat, the food composition comprising an extract of a herb or spice that comprises at least one compound selected from thymol and carvacrol as a substantial flavorant ingredient. A method is provided for enhancing palatability of a food composition to a companion animal, the method comprising adding to the composition a palatability enhancing effective amount of an extract of a herb or spice that comprises at least one compound selected from thymol and carvacrol as a substantial flavorant ingredient. A suitable extract is essential oil of oregano.

Description

[0001] This application claims priority of U.S. provisional patent application Ser. No. 60 / 525,306, filed Nov. 26, 2003, which is incorporated herein by reference in its entirety.FIELD OF THE INVENTION [0002] The present invention relates to pet food compositions having enhanced palatability and to methods of enhancing palatability of a pet food. BACKGROUND OF THE INVENTION [0003] In designing foods for companion animals such as cats and dogs, optimal animal health or wellness through good nutrition is an important goal. However, even the most nutritious animal food is of little value if the animal rejects or refuses to eat the food, or if the animal's intake of the food is restricted, because it finds the food unpalatable. [0004] Finicky animals, older animals, sick animals, and high energy animals often do not consume enough nutrients to maintain their weight and activity level. Particularly in the case of older animals and sick animals, lack of interest in food and resulting low ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(United States)
IPC IPC(8): A23K1/16A23K1/165A23K1/175A23K1/18A23K20/195A23L27/00A61L9/013
CPCA23K1/14A23K1/1643A23K1/1853A23K1/1846A23K1/1758A23K10/30A23K20/163A23K20/30A23K50/40A23K50/42Y02P60/87
Inventor QVYJT, FERNANDO
Owner HILLS PET NUTRITION INC
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products