Hair removing device for livestock and poultry

Abstract

The invention provides a hair removing device for livestock and poultry. The hair removing device comprises a main body, wherein a fixing bracket is fixedly installed on the upper side of the main body, a first movable mechanism is movably installed at the upper end of the fixing bracket, and a mounting bracket is fixedly installed at the upper end of the first movable mechanism, fixing parts arefixedly installed on both sides of the inner wall of the mounting bracket, second movable mechanisms are movably installed on the opposite sides of the two fixing parts, and a frame is movably installed between the two second movable mechanisms. According to the hair removing device for livestock and poultry, when knife seams need to be cleaned, a button is pressed to pull a traction rope, and thetraction rope pulls a slider in a second cavity to expose a water pipe, and a drive pump generates kinetic energy to transport water through the water pipe, the water is then sprayed un high pressurethrough a spray nozzle, and the spray nozzle is aligned between the knife seams to wash hair between the knife seams thoroughly, blockage of the knife seams due to more hair is avoided, and the equipment has the effect of clearing hair between the knife seams.

Description

technical field [0001] The invention belongs to the technical field of livestock slaughtering, in particular to a shaving device for livestock and poultry. Background technique [0002] Livestock generally refers to livestock that are raised and used by humans for reproduction and are beneficial to agricultural production. It can be understood as a collective name for livestock and poultry. Pork, also known as pork meat, is the meat of pigs in the pig family. Its taste is sweet and flat, and it contains Rich in protein, fat, carbohydrates, iron, phosphorus and other nutrients, pork is the main non-staple food in daily life. Deficiency, sallow and thin, can be used as a nourishing product. Pork is one of the important animal foods on the table, because the fiber is softer, the connective tissue is less, and the muscle tissue contains more intermuscular fat. Therefore, after The meat tastes especially delicious after cooking. [0003] Nowadays, after the slaughter of livesto...

AI Technical Summary

Problems solved by technology

[0003] Nowadays, after the slaughter of livestock, hair removal is required. The traditional method is to shave back and forth with a scraper manually. When shaving, there will be more hairs that will easily block the gap between the knife and the blade, making the shaving difficult.

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