Sobering-up tea utilizing apricot flower as raw material and purpose thereof
A technology of hangover tea and apricot flower, applied in the field of hangover tea, can solve the problems of the fragrance of apricot flower and its characteristics not being prominent enough, and achieve the effects of relieving the discomfort of drunkenness, simple operation process and quick hangover
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[0010] The present invention uses apricot flower as a raw material for hangover tea, which includes dried apricot flower. Take 5-50 grams of dried apricot flower and brew it with 500-800 ml of boiling water above 90°C. The dried apricot flower The flowers are artificially picked apricot flower buds, or fully opened apricot flowers, or fallen apricot flowers, and the dried apricot flowers are prepared by airing in a cool place at room temperature for 10-20 days.
[0011] The shelf life of the dried apricot flowers is no more than two years.
[0012] The dried almond blossoms were stored in glass containers.
[0013] The present invention uses apricot flower as a raw material for hangover tea. After brewing according to the following steps, it is used to sober up the drinker. Put 50 grams of dried apricot flower into a cup and brew it with 500 ml of hot water at 95°C After 5 minutes, pour out the soaked apricot flower tea, let the drinker drink it after drying it to a temperatu...
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