Chinese medicine plant beverage containing water chestnut, and preparation method thereof
A technology of plant beverage and water chestnut, which is applied in food preparation, food science, application, etc., can solve the problems of unpublished reports of traditional Chinese medicine plant beverage, and achieve the effect of easy operation and simple process
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Embodiment 1
[0030] A kind of Chinese medicine herbal drink containing water chestnut, is made up of the raw material of following percentage by weight:
[0031] Water chestnut 65%; Reed root 14.97%; Imperata rhizome 5%;
[0032] Licorice 5%; Ginger 3%; Orange Peel 1%;
[0033] Bamboo leaves 1%; white sugar 5%; potassium sorbate 0.03%.
[0034] Prepared by the following preparation method:
[0035] ①, water chestnuts, water chestnut juice is obtained through material selection, cleaning and beating;
[0036] ②. Mix reed root, courgette root, licorice root, ginger, orange peel and light bamboo leaves, mix and crush them, add water and boil for three times, add 10 times the weight of crushed material for the first time and boil for 40 minutes, and add 10 times the weight for the second time Boil and extract with water twice the weight of the ground material for 90 minutes, add water 6 times the weight of the ground material for the third time, boil and extract for 30 minutes, remove the s...
Embodiment 2
[0040] A kind of Chinese medicine herbal drink containing water chestnut, is made up of the raw material of following percentage by weight:
[0041] Water chestnut 25%; Reed root 10%; Imperata 8%;
[0042] Licorice 8%; Ginger 15%; Orange Peel 10%;
[0043] Bamboo leaves 3.95%; white sugar 20%; potassium sorbate 0.05%.
[0044] Prepared by the following preparation method:
[0045] ①, water chestnuts, water chestnut juice is obtained through material selection, cleaning and beating;
[0046] ②. Mix reed rhizome, courgette root, licorice root, ginger, orange peel and light bamboo leaves, mix and crush them, add water and boil for extraction three times. For the first time, add water 10 times the weight of the crushed material and boil for 60 minutes. For the second time, add 10 Boil and extract for 60 minutes with water twice the weight of the pulverized product, add water 6 times the weight of the pulverized product for 50 minutes, remove the slag, and retain the extract;
...
Embodiment 3
[0050] A kind of Chinese medicine herbal drink containing water chestnut, is made up of the raw material of following percentage by weight:
[0051] Water chestnut 40%; Reed root 5%; Imperata 15%;
[0052] Licorice 15%; Ginger 4%; Orange Peel 2%;
[0053] 10% of light bamboo leaves; 8.96% of white sugar; 0.04% of potassium sorbate.
[0054] Prepared by the following preparation method:
[0055] ①, water chestnuts, water chestnut juice is obtained through material selection, cleaning and beating;
[0056] ②. Mix reed rhizome, courgette root, licorice root, ginger, orange peel and light bamboo leaves, mix and crush them, add water and boil for extraction three times. For the first time, add 10 times the weight of the crushed material and boil for 50 minutes, and for the second time add 10 Boil and extract for 70 minutes with water twice the weight of the pulverized product, add water 6 times the weight of the pulverized product for the third time, boil and extract for 40 minu...
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