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Onion preparation for reducing blood sugar and blood pressure and production method of onion preparation

A technology of lowering blood sugar and onions, which is applied in the field of traditional Chinese medicine processing, can solve the problems of expensive medicines, unaffordable medicines, and impossible to use in large quantities, and achieve the goal of simple medicines, lowering blood pressure, treating and improving hyperglycemia and hyperlipidemia Effect

Inactive Publication Date: 2014-12-10
梁成
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are many traditional Chinese medicines and western medicines that lower blood sugar and blood lipids in the market and in hospitals, and they have achieved certain effects. However, these medicines are too expensive. For some families with financial difficulties, it is impossible to use them in large quantities, and they cannot afford the expensive medicines. fee

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0011] An onion preparation for lowering blood sugar and blood pressure, prepared from the following raw materials in parts by weight: 180 parts of onion, 20 parts of oolong tea, 20 parts of cassia seed, 40 parts of kudzu root, 30 parts of Radix Ophiopogon japonicus, 40 parts of yam, 30 parts of bitter gourd, and 40 parts of astragalus 20 parts of wolfberry, 15 parts of asparagus, 40 parts of wild chrysanthemum.

[0012] A preparation method of an onion preparation for lowering blood sugar and blood pressure. The specific preparation method is as follows: (1) wash onions, kudzu root, yam, and bitter gourd, dry them, grind them with a blender, squeeze the juice, and filter to obtain onion juice, Pueraria root juice, yam juice and bitter gourd juice; (2) Add 6 times the volume of distilled water to the onion juice, kudzu root juice, yam juice and bitter gourd juice obtained in step (1), heat at 75°C for 2 hours, and cool naturally After filtering, the medicinal solution A is obt...

Embodiment 2

[0014] An onion preparation for lowering blood sugar and blood pressure, prepared from the following raw materials in parts by weight: 190 parts of onion, 25 parts of oolong tea, 25 parts of cassia seed, 45 parts of kudzu root, 35 parts of Radix Ophiopogon japonicus, 45 parts of yam, 35 parts of bitter gourd, and 50 parts of astragalus 25 parts of wolfberry, 20 parts of asparagus, 45 parts of wild chrysanthemum.

[0015] A preparation method of an onion preparation for lowering blood sugar and blood pressure. The specific preparation method is as follows: (1) wash onions, kudzu root, yam, and bitter gourd, dry them, grind them with a blender, squeeze the juice, and filter to obtain onion juice, Pueraria root juice, yam juice and bitter gourd juice; (2) Add 7 times the volume of distilled water to the onion juice, kudzu root juice, yam juice and bitter gourd juice obtained in step (1), heat at 75°C for 2.5 hours, and naturally After cooling, filter to obtain liquid A for later ...

Embodiment 3

[0017] An onion preparation for lowering blood sugar and blood pressure, prepared from the following raw materials in parts by weight: 200 parts of onion, 30 parts of oolong tea, 30 parts of cassia seed, 60 parts of kudzu root, 40 parts of Radix Ophiopogon japonicus, 50 parts of yam, 40 parts of bitter gourd, and 60 parts of astragalus 30 parts of wolfberry, 25 parts of asparagus, 50 parts of wild chrysanthemum.

[0018] A preparation method of an onion preparation for lowering blood sugar and blood pressure. The specific preparation method is as follows: (1) wash onions, kudzu root, yam, and bitter gourd, dry them, grind them with a blender, squeeze the juice, and filter to obtain onion juice, Pueraria root juice, yam juice and bitter gourd juice; (2) Add 8 times the volume of distilled water to the onion juice, kudzu root juice, yam juice and bitter gourd juice obtained in step (1), heat at 75°C for 3 hours, and cool naturally After filtering, the medicinal solution A is obt...

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PUM

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Abstract

The invention discloses an onion preparation for reducing blood sugar and blood pressure and a production method of the onion preparation. The onion preparation is produced from such raw materials as onion, oolong, semen cassiae, radix puerariae, ophiopogon japonicus, Chinese yam, bitter gourd, astragalus membranaceus, medlar, radix asparagi and wild chrysanthemum in parts by weight. The preparation method comprises the steps of firstly, juicing such materials as onion, radix puerariae, Chinese yam and bitter gourd, filtering, and then heating the onion juice, the radix puerariae juice, the Chinese yam juice and bitter gourd juice at a medium temperature to obtain a liquor A; secondly, decocting such materials as oolong, semen cassiae, ophiopogon japonicus, astragalus membranaceus, medlar, radix asparagi and wild chrysanthemum to obtain a liquor B; and heating the liquor A and the liquor B in an enclosed environment, finely filtering and then disinfecting and sterilizing by use of ultraviolet, thereby finally obtaining the onion preparation for reducing blood sugar and blood pressure. The onion preparation is capable of effectively reducing blood pressure, blood sugar and blood fat; the medicinal raw materials are simple and low in cost; the onion preparation is suitable for ordinary patients with high blood pressure and high blood sugar.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicine processing, in particular to an onion preparation for lowering blood sugar and blood pressure and a preparation method thereof. Background technique [0002] With the continuous improvement of people's living standards and changes in diet structure, more and more people do not pay attention to diet, and suffer from hypertension, diabetes, hyperlipidemia and other diseases caused by them, which not only bring huge harm to the patients themselves pain, but also brought a certain heavy burden to the family. Traditional Chinese medicine is used for the medicine of alleviating high blood pressure, because it has the characteristics of low cost, few side effects, and good curative effect, so it is favored by people very much. At present, there are many traditional Chinese medicines and western medicines that lower blood sugar and blood lipids in the market and in hospitals, and the...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/8965A61P9/12A61P3/10A61P3/06
Inventor 梁成
Owner 梁成
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